Eau peptonée tamponnée BAC ISO-6579, ISO-22964, ISO-6887, ISO-19250, DIN-10181, DIN-10160
37,55 €
TARIC: 13023100
SHOW SPECIFICATIONS
- Homogeneous, free flowing and slightly toasted.
- If any changes phisically, discard product.
- Appearance Light amber
- pH (25°C) 6.8 – 7.2
- Concentration of use 20 g/L
- Preparation:
- Dissolve 20 gr on 1 L with heat and boil for 1 min until complete dissolution.
- Sterilize at 121°C for 15 minutes
- Once opened avoid hydration
- Storage temperature 2 °C – 25 °C
| référence | conditionnement | unités par ref | stock | prix | quantité | |
|---|---|---|---|---|---|---|
| AGPT-0DI-500 | 500 g | 1 | 1 | 37,55 € |
Mode d'emploi
Fiche de données de sécurité
Fiche techniqueDescription
TARIC: 13023100
SHOW SPECIFICATIONS
- Homogeneous, free flowing and slightly toasted.
- If any changes phisically, discard product.
- Appearance Light amber
- pH (25°C) 6.8 – 7.2
- Concentration of use 20 g/L
- Preparation:
- Dissolve 20 gr on 1 L with heat and boil for 1 min until complete dissolution.
- Sterilize at 121°C for 15 minutes
- Once opened avoid hydration
- Storage temperature 2 °C – 25 °C
Potentially Zoonotic Bacteria in Exotic Freshwater Turtles from the Canary Islands (Spain)
Pino-Vera, R., Abreu-Acosta, N., Afonso, O., & Foronda, P.
Biology, 14, 1753
Study of Zoonotic Pathogens in Alien Population of Veiled Chameleons (Chamaeleo calyptratus) in the Canary Islands (Spain)
Pino-Vera, R., Abreu-Acosta, N., & Foronda, P.
Animals, 13, 2288
Zoonotic Bacteria in Anolis sp., an Invasive Species Introduced to the Canary Islands (Spain)
Abreu-Acosta, N., Pino-Vera, R., Izquierdo-Rodríguez, E., Afonso, O., & Foronda, P.
Animals, 13, 414